Pricing integrity is the foundation of our business.
The Bottom LineSMis a group purchasing organization serving the foodservice & hospitality industries. If you are in the business of preparing and serving food, The Bottom Line can help make you more profitable and efficient.
We represent your buying interest.
Our extensive foodservice and distribution knowledge allow us to negotiate the best possible pricing structure for your business. With our group buying power and industry expertise we can help you save between 5% and 20% on your food costs.
Join today. Membership is FREE!
We will analyze your food and supply costs and establish an aggressive margin structure that is commensurate with your buying patterns and purchasing volume. Your pricing will be a fixed mark up by category based on the distributor's actual invoice cost from the manufacturer. The distributor is contractually obligated to uphold this pricing structure through their agreement with The Bottom Line.
The Bottom Line is a purchasing group created by foodservice industry veteran Ron Nese. Ron is a graduate of Johnson and Wales University who has 14 years of culinary experience in restaurants and 12 years experience in foodservice distribution. His positions in distribution included district and regional sales manager, general sales manager and vice president of sales with national broadline foodservice distributors.
This unique background provides us with the insight to understand your business needs and that of the distributor, giving you the confidence to know that through this partnership you will continue to get the best pricing and service for your organization.